Thanks to its helpful food probe, the Point POCO550CHW5 ceramic stove allows you to cook delicious meals for you and your friends and family with less effort. Thanks to a versatile selection of functions, you can bake wonderful cakes and bread or cook perfectly cooked meat and fish, for example. Thanks to a 50-cm-wide design the stove also fits conveniently in a narrower space than a 60-cm-wide model.

Achieve the desired cooking results more easily with the food probe

Few things are as frustrating when cooking as taking out a roast, for example, only to find that it’s under or overcooked. That is why Point’s ceramic stove includes a food probe to help you monitor the core temperature of the food you’re cooking. The food probe is recommended when cooking, for example, fish or large portions of meat. Enjoy perfectly cooked and delicious meals with less effort on your part.

Evenly cooked and beautifully browned dishes

The ceramic stove’s oven has 11+1 functions to choose from. The hot air function ensures even heat distribution around your food, so food is cooked properly. The grill function is in turn good for cooking small portions of meat. To speed up the grilling process you can select the combination fan and grill function, whereas the super grill function is especially good for browning food. The full list of oven functions is as follows:

• Fast preheating
• Defrosting (fan)
• Fan and grill
• Super grill
• Grill
• Lower heating element
• Upper and lower heating elements
• Hot air
• Fan plus upper and lower heating elements
• Pizza (ring heating element and lower heating element)
• Oven lighting
• Fan-assisted heating with no light

Easy-to-use knobs and an oven timer with a display

Both the oven and ceramic hob are controlled with traditional turn knobs that are easy to use. There are three knobs on both sides of the control panel, with a display in between them. The display and the connected touch controls below it give you control over a handy oven timer.

Residual heat indicators for safety and practicality

The ceramic hob has four cooking zones and residual heat indicators that tell you if a cooking zone’s temperature is above 50 °C. This way you can see with a quick glance which zones are hot so as to not burn your hands accidentally. Since residual heat can also be used to keep food warm, an added benefit of the indicators is that you’ll be reminded which zones are still warm. This way you won’t have to switch on new zones if you want to warm up food for 5 to 10 minutes.

Remove dirt more easily with the help of steam

Steam cleaning is a quick and easy way to keep your oven clean. To start the process, pour about 250 ml of water onto an oven tray, then place the tray on the bottom of the oven. Turn on the oven and set the temperature to 50 °C with the lower heating element activated, allowing the oven to heat for approximately 30 minutes. The steam then softens stubborn dirt and grease, which makes the dirt easier to wipe away. The oven door is also detachable, so you have easy access to the oven interior when cleaning it.

Oven with lighting and essential accessories

The stove's 65-liter oven space has a 25-watt halogen light to improve visibility inside the oven. A standard baking tray, a deeper oven pan, and an oven grille are also included with the ceramic stove. These accessories can be nicely stored in the drawer located below the oven.

7-year warranty

We at Point want to offer sustainable quality far into the future. High-quality and long-lasting products lessen the overconsumption of resources as well as offer real peace of mind to their owners. It is because of this that Point offers a seven-year warranty to its large household appliances in household use. You recognize the seven-year warranty from the badge visible on the product page. The warranty for businesses, companies and associations is 2 years..